Akira Back’s UK Debut at Mandarin Oriental Mayfair
The Mandarin Oriental Mayfair, a newer boutique outpost of the prestigious hotel group, has recently opened its doors in London, marking the UK debut of Michelin-starred chef Akira Back. This highly anticipated opening was delayed from its initial announcement in early 2022 to its eventual launch in June 2024...
OpenTable and Visa Launch Exclusive Dining Collection
On July 16, 2024, OpenTable, a leading restaurant technology provider, and Visa, a prominent digital payments leader, announced a new collaboration to offer exclusive dining benefits. The OpenTable and Visa Dining Collection will provide eligible Visa cardholders privileged access to high-demand restaurant reservations and special events at over 500 US, Canada, and Mexico restaurants by 2025...
Ambrogio by Acquerello Makes San Diego Debut in California Michelin Guide
Ambrogio by Acquerello, a new addition to La Jolla's culinary scene, has garnered attention as the first San Diego County restaurant of the year to earn recognition in the California Michelin Guide. Founded by Andrea Burrone and Giacomo Pizzigoni, alongside chef-partners Silvio Salmoiraghi and Choi Cheolhyeok, Ambrogio by Acquerello blends Italian culinary traditions with California's vibrant produce and seafood...
Jackson Boxer Opens Henri Bistro at Covent Garden’s Henrietta Hotel
Henrietta Hotel in Covent Garden, known for its avant-garde approach to fine dining, is set to elevate its culinary offerings with the opening of Henri, a new bistro in collaboration with Jackson Boxer and the Experimental Group. Following their successful partnership at Cowley Manor Experimental in the Cotswolds, Henri aims to bring Parisian flair to London’s dining scene...
From Street to Chic: The Indian Flavors of Jamavar at Mayfair
Lodge + Dine announces a 4-star rating for Jamavar at Mayfair after a visit evaluating the guest experience. The restaurant impressed with its luxurious ambiance, exceptional Indian cuisine, refined cocktails, and attentive service...
LVMH Acquires Parisian Bistro Chez l’Ami Louis: A Luxurious Departure from...
LVMH, under the leadership of Bernard Arnault, has expanded its diverse portfolio with the acquisition of Chez l’Ami Louis, a renowned Parisian bistro famed for its rustic charm and signature dishes like $100 roast chicken. Despite its modest Trip Advisor rating, the century-old establishment in Le Marais has attracted a celebrity clientele, including past visits from figures like Bill Clinton and Martin Scorsese...
Culinary Delights at Four Seasons Hotel George V, Paris: A Farm-to-Table...
Ross Kenneth Urken recounts a memorable experience at the Four Seasons Hotel George V in Paris, where he and his family participated in a unique farm-to-table cooking class led by Chef Simone Zanoni. Set inside the Versailles Domaine de Madame Élisabeth, the hotel's garden-to-table program, which includes a solar-powered outdoor kitchen and food waste composting, stresses sustainability and has earned Le George restaurant a Michelin Green Star in addition to its culinary honors...
Venetian Resort Welcomes Cote Korean Steakhouse and Gjelina in Major Culinary...
Las Vegas' dining landscape is set for a luxurious upgrade with the arrival of two acclaimed coastal restaurants, Cote Korean Steakhouse from New York and Gjelina from Los Angeles, at The Venetian Resort. With reservations set to open in September 2024, these additions are part of a massive $1.5 billion refurbishment project that also includes improvements to guest rooms, gaming spaces, and entertainment venues...
Applebee’s Fish at Borough Market: A Seafood Experience with Room for...
Lodge + Dine announces a 3-star rating for Applebee’s Fish at Borough Market after evaluating the guest experience. The restaurant shines with its fresh seafood, beverage selection, and attentive service...
Historic Coney Island Pizzeria Totonno’s Up for Sale After Nearly A...
Totonno’s Pizzeria Napolitana, a cherished institution in Coney Island since its founding in 1924 by Naples-born Antonio Pero, is now seeking new ownership. Despite enduring challenges like fires, floods, and the recent pandemic, the pizzeria has remained steadfast in preserving its traditions...
Popular Articles
The Top 25 Hotel Executives of 2023
Lodge + Dine is pleased to announce The Top 25 Hotel Executives of 2023. We recognize the outstanding achievements of these leaders who are at the highest levels of the hospitality industry. Despite the many titles that can be found in this year's list – whether it be CEO, president, or founder – all of these exceptional individuals are responsible for overseeing the overall business strategies for some of the most respected names in the world of luxury hotels...
The Top 25 Hotels and Executives of New York for 2023
Lodge + Dine is pleased to announce The Top 25 Hotels of New York for 2023. No place epitomizes luxury like the Empire State. Its iconic metropolis, New York City, or the Big Apple, stands as a premier destination for those seeking a myriad of upscale accommodations. In Manhattan alone, the area boasts hundreds of hotels catering to diverse and discriminating tastes. Ranging from timeless classics to avant-garde modern establishments, these accommodations are celebrated for their sophisticated lounges offering panoramic city views, indulgent spas, high-thread-count linens, and exquisite five-star dining experiences...
The Leading Northeast Ski Resort Is In Stowe, Vermont
While many travelers flock out west for traditional ski trips and winter vacations, those looking for a more intimate and tailored experience know to head Northeast to Spruce Peak in Stowe, Vermont. A destination for all seasons, Spruce Peak is the perfect home base for all your adventures...
Hospitality Sector Sees Signs of Decelerating Growth
Quarter to quarter the traffic to hotels on a global basis varies but generally we have seen a positive trend indicating a vibrant and...
Ian Schrager Succeeds With Latest Venture, Kind Of
It’s been four decades since the days of Studio 54 and since then Ian Schrager has successfully evolved into a multifaceted creative and business...
Iconic Ritz Paris Is Rejuvenated
The only true constant is change and when the hotel world around is abuzz offering greater luxuries, pristine accommodations and highly personalized customer service, it’s hard to imagine that a hotel founded in the 1800’s could still command the respect from all its peers. Such is the case with the Ritz Paris. Undoubtedly its location in central Paris and unmistakable architecture have made it a big draw for movie settings, photographs and other big events...
II San Pietro Di Positano, A Jewel Of Italian Hospitality On The Amalfi Coast
Il San Pietro di Positano is a family-run Relais and Chateaux property, nestled in the cliffs overlooking the bay of Positano and located a few miles’ shuttle-ride away from town. The property is at one with its natural environment, surrounded by lush greenery and stunning panoramic views.
Inspirato Expands Luxury Travel Market with Innovative Membership Model
Inspirato, renowned for its exclusive approach to luxury travel, in its 13th year, has achieved profitability, bolstered by a $25 million funding round from Capital One in October 2023. The company targets affluent clients, with over half of its members earning more than $500,000 annually...
Leading Hospitality Staffing Company Sold By Family Office
Littlejohn Capital, a family office owned by Angus C. Littlejohn Jr., the co-founder of Littlejohn & Co., recently announced the sale of its portfolio company Hospitality Staffing Solutions. CEO of HSS Tim McPherson stated, "As a recognized industry leader offering the highest quality of staffing and related managed services, we enable our hospitality partners to focus on their core business...
Rosewood Brand and Presence Becomes More Prevalent
Rosewood Hotels & Resorts was acquired by the family of billionaire Henry Cheng in 2011 for $229.5 million and since then the company has...
