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Thursday, November 14, 2024

Milos Series: Okto in Trypiti’s Timeless Square, Mediterranean Cuisine Reinvented

Lodge + Dine announces a 4-star rating for Okto in Milos after a visit evaluating the guest experience. The hotel excelled distinctively in its incredible setting in a traditional square of Trypiti village overlooking the sea, perfect sunset views, and a delectable Mediterranean cuisine...

London Series: Afternoon Tea with a Royal Touch, The Drawing Room...

Lodge + Dine announces a 4-star rating for Brown's Hotel's The Drawing Room a visit evaluating the guest experience. The restaurant distinguished itself with its Victorian elegance, traditional services, and exquisite afternoon tea experience...

London Series: Hawksmoor Seven Dials, A British Culinary Masterpiece in Covent...

Lodge + Dine announces a 5-star rating for Hawksmoor Seven Dials after a visit evaluating the guest experience. The restaurant distinguished itself with its vibrant ambiance, impeccable service, and exquisite British culinary offerings...

London Series: Applebee’s Fish at Borough Market, A Seafood Experience with...

Lodge + Dine announces a 3-star rating for Applebee’s Fish at Borough Market after evaluating the guest experience. The restaurant shines with its fresh seafood, beverage selection, and attentive service...

London Series: From Street to Chic, The Indian Flavors of Jamavar...

Lodge + Dine announces a 4-star rating for Jamavar at Mayfair after a visit evaluating the guest experience. The restaurant impressed with its luxurious ambiance, exceptional Indian cuisine, refined cocktails, and attentive service...

LVMH Acquires Parisian Bistro Chez l’Ami Louis: A Luxurious Departure from...

LVMH, under the leadership of Bernard Arnault, has expanded its diverse portfolio with the acquisition of Chez l’Ami Louis, a renowned Parisian bistro famed for its rustic charm and signature dishes like $100 roast chicken. Despite its modest Trip Advisor rating, the century-old establishment in Le Marais has attracted a celebrity clientele, including past visits from figures like Bill Clinton and Martin Scorsese...

Culinary Delights at Four Seasons Hotel George V, Paris: A Farm-to-Table...

Ross Kenneth Urken recounts a memorable experience at the Four Seasons Hotel George V in Paris, where he and his family participated in a unique farm-to-table cooking class led by Chef Simone Zanoni. Set inside the Versailles Domaine de Madame Élisabeth, the hotel's garden-to-table program, which includes a solar-powered outdoor kitchen and food waste composting, stresses sustainability and has earned Le George restaurant a Michelin Green Star in addition to its culinary honors...

Venetian Resort Welcomes Cote Korean Steakhouse and Gjelina in Major Culinary...

Las Vegas' dining landscape is set for a luxurious upgrade with the arrival of two acclaimed coastal restaurants, Cote Korean Steakhouse from New York and Gjelina from Los Angeles, at The Venetian Resort. With reservations set to open in September 2024, these additions are part of a massive $1.5 billion refurbishment project that also includes improvements to guest rooms, gaming spaces, and entertainment venues...

Historic Coney Island Pizzeria Totonno’s Up for Sale After Nearly A...

Totonno’s Pizzeria Napolitana, a cherished institution in Coney Island since its founding in 1924 by Naples-born Antonio Pero, is now seeking new ownership. Despite enduring challenges like fires, floods, and the recent pandemic, the pizzeria has remained steadfast in preserving its traditions...

Grandma’s Home Brings Traditional Hangzhou Cuisine to Manhattan’s Flatiron District

The Flatiron district of New York City is home to Grandma's Home, a well-known family-run restaurant franchise that specializes in traditional Hangzhou cuisine. This is the restaurant chain's first U.S. outlet. With over 200 locations across China, this celebrated dining concept aims to bring the authentic flavors and comforting atmosphere of Hangzhou to the heart of Manhattan...

Popular Articles

The Top 25 Hotel Executives of 2023

Lodge + Dine is pleased to announce The Top 25 Hotel Executives of 2023. We recognize the outstanding achievements of these leaders who are at the highest levels of the hospitality industry. Despite the many titles that can be found in this year's list – whether it be CEO, president, or founder – all of these exceptional individuals are responsible for overseeing the overall business strategies for some of the most respected names in the world of luxury hotels...

The Top 25 Hotels and Executives of New York for 2023

Lodge + Dine is pleased to announce The Top 25 Hotels of New York for 2023. No place epitomizes luxury like the Empire State. Its iconic metropolis, New York City, or the Big Apple, stands as a premier destination for those seeking a myriad of upscale accommodations. In Manhattan alone, the area boasts hundreds of hotels catering to diverse and discriminating tastes. Ranging from timeless classics to avant-garde modern establishments, these accommodations are celebrated for their sophisticated lounges offering panoramic city views, indulgent spas, high-thread-count linens, and exquisite five-star dining experiences...

Hospitality Sector Sees Signs of Decelerating Growth

Quarter to quarter the traffic to hotels on a global basis varies but generally we have seen a positive trend indicating a vibrant and...

The Leading Northeast Ski Resort Is In Stowe, Vermont

While many travelers flock out west for traditional ski trips and winter vacations, those looking for a more intimate and tailored experience know to head Northeast to Spruce Peak in Stowe, Vermont. A destination for all seasons, Spruce Peak is the perfect home base for all your adventures...

Ian Schrager Succeeds With Latest Venture, Kind Of

It’s been four decades since the days of Studio 54 and since then Ian Schrager has successfully evolved into a multifaceted creative and business...

II San Pietro Di Positano, A Jewel Of Italian Hospitality On The Amalfi Coast

Il San Pietro di Positano is a family-run Relais and Chateaux property, nestled in the cliffs overlooking the bay of Positano and located a few miles’ shuttle-ride away from town. The property is at one with its natural environment, surrounded by lush greenery and stunning panoramic views.

Iconic Ritz Paris Is Rejuvenated

The only true constant is change and when the hotel world around is abuzz offering greater luxuries, pristine accommodations and highly personalized customer service, it’s hard to imagine that a hotel founded in the 1800’s could still command the respect from all its peers. Such is the case with the Ritz Paris. Undoubtedly its location in central Paris and unmistakable architecture have made it a big draw for movie settings, photographs and other big events...

Inspirato Expands Luxury Travel Market with Innovative Membership Model

Inspirato, renowned for its exclusive approach to luxury travel, in its 13th year, has achieved profitability, bolstered by a $25 million funding round from Capital One in October 2023. The company targets affluent clients, with over half of its members earning more than $500,000 annually...

Rosewood Brand and Presence Becomes More Prevalent

Rosewood Hotels & Resorts was acquired by the family of billionaire Henry Cheng in 2011 for $229.5 million and since then the company has...

Leading Hospitality Staffing Company Sold By Family Office

Littlejohn Capital, a family office owned by Angus C. Littlejohn Jr., the co-founder of Littlejohn & Co., recently announced the sale of its portfolio company Hospitality Staffing Solutions. CEO of HSS Tim McPherson stated, "As a recognized industry leader offering the highest quality of staffing and related managed services, we enable our hospitality partners to focus on their core business...