Nestled in the picturesque town of Zermatt, amidst the Swiss Alps, China Garden brings the flavors of China to the heart of Switzerland. This esteemed establishment offers a tantalizing blend of traditional and contemporary Chinese dishes, expertly crafted by chefs from Peking.
Upon entering, guests are enveloped in an ambiance that seamlessly blends traditional Chinese architectural elements with modern sophistication. The interior is adorned with striking columns and beams painted in auspicious red and gold tones, symbolic of luck and prosperity in Chinese culture. Artfully displayed Chinese paintings and decor further enrich the dining space, creating an authentic and inviting atmosphere enhanced by a serene pond feature.
The dining experience unfolds as a celebration of Chinese gastronomy, where every dish tells a story of culinary mastery and innovation. Start your journey with crispy fried beef, where tender strips are crisped to perfection and glazed with a sweet, sticky sauce that delights the senses with its savory-sweet balance. Accompanying this, crispy fried tofu with Sichuan sauce offers a fiery kick, complemented by the bold flavors of spicy Mapo Tofu featuring tender minced beef.
As the meal progresses, indulge in the fragrant aromas of Chinese fried rice, expertly wok-cooked to perfection, with a medley of vegetables and savory sauces that dance on the palate. For those seeking a more adventurous palate, the crispy fried duck with spicy sauce offers a tantalizing blend of crispy skin and succulent meat, paired harmoniously with a rich, spicy sauce that lingers on the taste buds. Sweet and sour chicken with pineapple adds a refreshing twist, combining juicy chicken with tangy pineapple for a dish that is both comforting and invigorating.
To elevate the dining experience, this restaurant boasts an extensive wine selection, featuring wines from the Valais region and beyond. Among the recommended pairings is the Rosé des Copains, a dry rosé wine with notes of strawberry, Meyer lemon, and wildflowers, complemented by a crisp acidity that enhances the flavors of Chinese cuisine, making it an ideal companion to your meal.
No visit to this restaurant is complete without indulging in a decadent dessert. The deep-fried vanilla ice cream offers a perfect conclusion to your culinary journey, with its crisp outer shell giving way to a creamy vanilla center that delights the palate and leaves a lasting impression.
Dining at this establishment is not merely a meal but a cultural and gastronomic experience that transports diners to the heart of China. Whether savoring familiar favorites or exploring new flavors, every dish at this establishment reflects a commitment to excellence and a passion for Chinese culinary traditions. It's a journey that invites you to savor each moment and embrace the richness of this Eastern Asian cuisine in the serene setting of Zermatt's Alpine beauty.
