The Flatiron district of New York City is home to Grandma's Home, a well-known family-run restaurant franchise that specializes in traditional Hangzhou cuisine. This is the restaurant chain's first U.S. outlet. With over 200 locations across China, this celebrated dining concept aims to bring the authentic flavors and comforting atmosphere of Hangzhou to the heart of Manhattan.
Grandma’s Home is a concept deeply anchored in the nostalgic flavors and comforting atmosphere of home. The new Manhattan location, which can accommodate 120 guests and has a semi-private room for eight people as well as a large private space downstairs for larger gatherings, is designed and feels like a reflection of this idea. The contemporary design narrative skillfully blends elements from Grandma’s Home locations in China with touches unique to New York City.
When customers go into the restaurant, they are welcomed by a large dining area with booth seats and high-top tables lining one wall, and a bar on the other. For bigger gatherings, a second dining area with curving banquettes is available, divided by conventionally patterned screen panels. This area also includes a semi-private dining space, providing versatility for different dining occasions. The interiors are adorned with artificial live-edge stones, creating a natural yet sophisticated aesthetic. Dark-stained exposed wooden beams run the length of the restaurant, adding a rustic charm. Large statement paper lanterns, decorated with famous ancient Hangzhou poems written in Chinese calligraphy, hang above both dining rooms, adding an authentic cultural touch.
Decor items throughout the restaurant originate from one of the earliest locations of Grandma’s Home, enhancing the nostalgic atmosphere. These items include old cookie jars, antique jewelry boxes, ceramic bird sculptures, and vintage watering cans, each piece contributing to the restaurant's unique and inviting environment.
Grandma’s Home aims to provide a dining experience that feels like a familiar home, offering traditional Hangzhou dishes that evoke a sense of comfort and nostalgia. The menu is expected to feature a variety of classic dishes prepared with authentic ingredients and traditional techniques, ensuring a genuine culinary experience. By establishing its first U.S. location, Grandma’s Home seeks to introduce New Yorkers to the rich culinary heritage of Hangzhou. The restaurant’s thoughtful design and authentic cuisine promise to make it a standout destination in the Flatiron District, appealing to both locals and visitors seeking a taste of traditional Chinese hospitality.
As Grandma’s Home settles into its new Manhattan location, it brings with it the promise of a warm, welcoming environment where guests can enjoy the flavors and traditions of Hangzhou cuisine. This new venture marks an exciting chapter for the restaurant, bridging cultural and culinary gaps between China and the United States.
