In the vibrant core of New York City, Temple Bar exudes an air of elegance and sophistication, making it a refined spot for a night out. The establishment boasts a super hip vibe, attracting a discerning crowd eager to enjoy its exceptional offerings.
As you approach, a bouncer at the front door double-checks the crowd before letting people in, ensuring that the ambiance remains upscale and exclusive. Upon entering, the lush red velvet and vibrant red interior immediately capture your attention. The retro, wood-paneled bar is a striking focal point, with patrons comfortably seated on high stools. The well-lit bar counter showcases an array of premium spirits and glassware, hinting at the quality of the cocktails to come.
The bar's drink menu is a testament to its commitment to excellence. For those who enjoy a citrusy drink, the Como Spritz is a must-try. This delightful concoction combines Cynar, passionfruit, lemon, and Champagne, resulting in a refreshing burst of tangy sweetness with a bubbly finish. For martini enthusiasts, the Temple House Gibson stands out with its 50:50 Gin and manzanilla sherry blend, complemented by a dash of sherry vinegar and garnished with onions. This martini offers a complex, savory flavor profile that balances the botanical notes of the gin with the dry, nutty undertones of the sherry.
Stirred cocktail aficionados will appreciate the Stone Cold Fox, a sophisticated mix of apple brandy, Japanese whisky, Gran Classico, Suze, Cocchi Americano, and peach. This cocktail delivers a harmonious blend of rich, fruity, and slightly bitter flavors, making it an unforgettable experience. For those who prefer non-alcoholic options, the Daytona Beach is a refreshing choice, featuring fresh piña, lime, mint, cinnamon, and homemade grenadine. The result is a vibrant, tropical drink with a hint of spice.
The establishment also offers a well-curated selection of wines by the glass, including the Ernest Vineyards Chardonnay from Sonoma Coast. This white wine is characterized by stone fruit aromas of white peach and apricot, delivering a crisp and refreshing taste. Beer enthusiasts can indulge in the Transmitter PH4 Raspberry Sour, a tart and refreshing ale kettle-soured with lactobacillus and generously infused with raspberries, offering a perfect balance of sour and fruity notes.
To complement the drinks, the bar serves an array of delectable snacks. The popcorn is a delightful treat that pairs well with any drink. The spiced nuts provide a satisfying crunch with a hint of warmth from the spices, while the shishito peppers with smoked sea salt and lemon Tajin aioli offer a delightful mix of smoky, salty, and tangy flavors. The wagyu beef sliders, topped with smoked cheddar, au poivre aioli, pickled ramps, and asparagus, are a savory treat that pairs exceptionally well with the sophisticated cocktails.
This bar is an excellent choice for a night out with friends. Its chill yet refined atmosphere, outstanding cocktails, and delicious snacks make it a standout destination in New York City. Whether you are looking to enjoy a meticulously crafted drink or savor gourmet bites, this establishment promises an unforgettable experience.
